As we are now weaning Bug I was thrilled when we were offered the opportunity to review the
20th Anniversary Edition of Annabel Karmel’s Complete Baby and Toddler Meal Planner book. Bug started his adventure with food when he was 20 weeks old, starting with baby rice and then onto basic, simple home made purees. At times I have also resorted to shop bought pouches and jars too even though I really want to prepare all of his baby food myself, I have just found myself as a first time mummy unsure of the next step and the variety of food I can make for him at this stage. I hoped that this book would help me and guide me along the way so that I could be the mummy I always imagined I would be and provide tasty food for Bug especially as he doesn’t like the shop bought, ready made savoury meals.
Annabel Karmel’s Complete Baby and Toddler Meal Planner book was first published in 1991 and it has become an established classic as an indispensable guide to feeding babies and toddlers over two decades. This year was the 20th Anniversary of this renowned book and to celebrate the anniversary a completely revised and updated edition was published. It includes the familiar guidance Annabel Karmel provides with detailed, nutritional advice on how to give your baby the best start in life, time-saving tips, meal planners, new illustrations and brand new recipes with there being over 200 tasty recipes. This book is endorsed by Greet Ormond Street Hospital and provides advice on food for babies and weaning to toddlers.
